HS & HTS Codes - Animal & Animal Products 01 - 05

030543

Fish, smoked, whether or not cooked before or during smoking, trout (Salmo trutta, Oncorhynchus mykiss/clarki/aguabonita/gilae/apache/chrysogaster), includes fillets, but excludes edible fish offal

030544

Fish, smoked, whether or not cooked before or during smoking, tilapias, catfish, carp, eels, Nile perch, and snakeheads, includes fillets, but excludes edible fish offal

030549

Fish, smoked, whether or not cooked before or during smoking, n.e.c. in item no. 0305.4, includes fillets, but excludes edible fish offal

030551

Fish, dried, whether or not salted but not smoked, other than edible fish offal, cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)

030552

Fish, dried, whether or not salted but not smoked, tilapias, catfish, carp, eels, Nile perch, and snakeheads

030553

Fish, dried, whether or not salted but not smoked, fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than cod

030554

Dried herrings, anchovies, sardines, sardinella, brisling or sprats, mackerel (incl Indian, jack, or horse), seerfishes, jacks, crevalles, cobia, silver pomfrets, Pacific saury, scads, capelin, swordfish, Kawakawa, bonitos, marlins, sailfishes, spearfish

030559

Fish, dried, whether or not salted but not smoked, other than edible fish offal, n.e.c. in item no. 0305.5

030561

Fish, salted or in brine, not dried or smoked, other than edible fish offal, herrings (Clupea harengas, Clupea pallasii)

030562

Fish, salted or in brine, not dried or smoked, other than edible fish offal, cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)

030563

Fish, salted or in brine, not dried or smoked, other than edible fish offal, anchovies (Engrails spp.)

030564

Fish, salted or in brine, not dried or smoked, other than edible fish offal, tilapias, catfish, carp, eels, Nile perch, and snakeheads

030569

Fish, salted or in brine, not dried or smoked, other than edible fish offal, n.e.c. in item no. 0305.6

030571

Fish, edible offal, shark fins

030572

Fish, edible offal, fish heads, tails and maws

030579

Fish, edible offal, other than shark fins, fish heads, tails and maws

030611

Crustaceans, frozen, rock lobsters and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), in shell or not, smoked, cooked or not before or during smoking, in shell, cooked by steaming or by boiling in water

030612

Crustaceans, frozen, lobsters (Homarus spp.), in shell or not, smoked, cooked or not before or during smoking, in shell, cooked by steaming or by boiling in water

030614

Crustaceans, frozen, crabs, in shell or not, smoked, cooked or not before or during smoking, in shell, cooked by steaming or by boiling in water

030615

Crustaceans, frozen, Norway lobsters (Nephrops norvegicus), in shell or not, smoked, cooked or not before or during smoking, in shell, cooked by steaming or by boiling in water