رموز نظام التوحيد القياسي ورموز التعرفة الجمركية - المواد الغذائية والمشروبات والتبغ 16 - 24

2103

Sauces and preparations therefor, mixed condiments and mixed seasonings, mustard flour and meal and prepared mustard

2104

Soups and broths and preparations therefor, homogenised composite food preparations

2105

Ice cream and other edible ice, whether or not containing cocoa

2106

Food preparations not elsewhere specified or included

2201

Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured, ice and snow

2202

Waters, including mineral and aerated waters, containing added sugar or sweetening matter, flavoured, other non-alcoholic beverages, not including fruit or vegetable juices of heading no. 2009

2203

Beer made from malt

2204

Wine of fresh grapes, including fortified wines, grape must other than that of heading no. 2009

2205

Vermouth and other wine of fresh grapes, flavoured with plants or aromatic substances

2206

Fermented beverages, n.e.c. in chapter 22, (e.g. cider, perry, mead, sake)

2207

Ethyl alcohol, undenatured, of an alcoholic strength by volume of 80% vol. or higher, ethyl alcohol and other spirits, denatured, of any strength

2208

Ethyl alcohol, undenatured, of an alcoholic strength by volume of less than 80% volume, spirits, liqueurs and other spirituous beverages

2209

Vinegar and substitutes for vinegar obtained from acetic acid

2301

Flours, meal and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption, greaves

2302

Bran, sharps and other residues, whether or not in the form of pellets derived from the sifting, milling or other working of cereals or of leguminous plants

2303

Residues of starch manufacture, similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets

2304

Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of soya-bean oil

2305

Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of ground-nut oil

2306

Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of vegetable fats or oils other than those of heading no. 2304 or 2305

2307

Wine lees, argol