رموز HS و HTS - الحيوانات والمنتجات الحيوانية 01 - 05
Freight all kinds
Animal & Animal Products 01-05
Vegetable Products 06-14
Animal and Vegetable Fats and Oils 15-15
Foodstuffs, Beverages and Tobacco 16-24
Mineral Products 25-27
Chemicals & Allied Industries 28-38
Plastics/Rubbers 39-40
Raw Hides, Skins, Leather, & Furs 41-43
Wood & Wood Products 44-46
Pulp of Wood and Fibrous Material 47-49
Textiles 50-63
Footwear/Headgear 64-67
Stone/Glass 68-70
Precious Stone, Metal, Pearls and Coins 71-71
Base Metals 72-83
Machinery/Electrical 84-85
Vehicles 86-89
Precision Instruments 90-92
Arms and Ammunition 93-93
Miscellaneous Manufactured Articles 94-96
Works of Art 97-97
Unique US National HS Codes 98-99 Code
Product Name
010649
Insects, live, other than bees
010690
Animals, live, n.e.c. in chapter 01, other than mammals, reptiles, birds and insects
020110
Meat, of bovine animals, carcasses and half-carcasses, fresh or chilled
020120
Meat, of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled
020130
Meat, of bovine animals, boneless cuts, fresh or chilled
020210
Meat, of bovine animals, carcasses and half-carcasses, frozen
020220
Meat, of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), frozen
020230
Meat, of bovine animals, boneless cuts, frozen
020311
Meat, of swine, carcasses and half-carcasses, fresh or chilled
020312
Meat, of swine, hams, shoulders and cuts thereof, with bone in, fresh or chilled
020319
Meat, of swine, n.e.c. in item no. 0203.1, fresh or chilled
020321
Meat, of swine, carcasses and half-carcasses, frozen
020322
Meat, of swine, hams, shoulders and cuts thereof, with bone in, frozen
020329
Meat, of swine, n.e.c. in item no. 0203.2, frozen
020410
Meat, of sheep, lamb carcasses and half-carcasses, fresh or chilled
020421
Meat, of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), fresh or chilled
020422
Meat, of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled
020423
Meat, of sheep (including lamb), boneless cuts, fresh or chilled
020430
Meat, of sheep, lamb carcasses and half-carcasses, frozen
020441
Meat, of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), frozen